Face aux Bateaux Brasserie - Restaurant 

Face aux Bateaux brasserie with a terrace

The Restaurant-Brasserie Face aux Bateaux offers diners fillet of perch, drinks, cocktails, cold sharing platters, cakes, crêpes, ice cream sundaes, and handmade ice creams and sorbets. There is something for everyone to enjoy with family or friends in our convivial atmosphere.

From March to October, take a seat on our terrace with its commanding view over Lake Geneva and the Yvoire marina. 

Traditionnal cooking with the unmissable Perch fillets : All-day service from 12PM to 10PM

À la carte and set menus